November 13, 2025 – The city of Kunshan, was recently in the spotlight as the 9th International Feed Processing Technology Symposium grandly commenced here. As the organizer of this prestigious event, Enhalor, hosted a meticulously prepared "Enhalor Night" banquet, which was exceptionally well-attended. The highly anticipated innovative product, the Esurfier^® Test Report Collection V1.0, was officially unveiled, injecting powerful innovative momentum into this international gathering.

Esurfier^® Test Report Collection V1.0 Released

The release ceremony featured a prestigious lineup of guests: led by Dr. Ren Zelin, Chairman of Enhalor, and Researcher Xue Min from the Feed Research Institute of the Chinese Academy of Agricultural Sciences. They were joined by Professor Shen Shuibao of Guangxi University, Mr. Shen Changshan, General Manager of Qingdao Shanhaijin Technology Co., Ltd., alongside Enhalor Vice Presidents Guo Qing, Xu Yuan, and Wang Maorong, Chief Scientist Dr. Wang Hong, and Executive Vice President of the Research Institute, Dr. Chen Peng. Together, these nine industry experts lent their authoritative support to Esurfier^®, witnessing the significant launch of this innovative achievement. At the event, Enhalor's Chief Scientist, Dr. Wang, took the stage to deliver a thematic report, providing an in-depth analysis of the innovative mechanism and application value of Esurfier^®'s core component—surfactin—which resonated strongly and elicited enthusiastic feedback from the audience.

Esurfier^®

As an innovative bio-emulsifier that breaks from tradition, Esurfier^®'s core advantage stems from its unique technological breakthrough: its key component is produced through the fermentation of Enhalor's patented Bacillus subtilis strain, with a special molecular structure conferring superior surface activity. Rigorous comparative tests demonstrate that its performance in key indicators such as reducing surface tension, Hydrophilic-Lipophilic Balance (HLB) value, and Critical Micelle Concentration (CMC) significantly surpasses that of conventional emulsifiers. This product not only efficiently promotes the emulsification, enzymatic hydrolysis, and absorption of fats but also accelerates the dissolution of slightly soluble and insoluble organic substances through solubilization, comprehensively enhancing nutrient utilization. In practice, it has demonstrated remarkable effects in significantly improving the production performance of farmed animals and optimizing feed conversion efficiency, providing a novel solution for enhancing quality and efficiency within the industry.

Notably, this symposium focused on industry pain points such as cost reduction, efficiency improvement, and process innovation in feed processing. The release of the Esurfier^® Test Report Collection directly addresses these industry needs: it directly reduces feed formula costs by improving fat utilization, while simultaneously aligning with the development trend of green and healthy farming. It provides a practical and replicable case study for developing new quality productive forces in the feed processing industry. With the strong support of the symposium organizing committee and witnessed by all attending guests, this Test Report Collection, embodying dedicated research and practical validation, not only highlights the broad application prospects of Esurfier^® in the fields of feed, animal husbandry, and aquaculture but is also set to accelerate the transformation of scientific research results into industry consensus, aiding the entire industry's upgrade towards greater refinement, cost-effectiveness, and sustainable development.

ENHALOR

Founded in 2000 at the Chinese Academy of Agricultural Sciences, Enhalor has deep roots in molecular biotechnology and focuses on animal nutrition and health. Through in-depth collaboration with top-tier research institutions such as the Institute of Microbiology, Chinese Academy of Sciences, Tsinghua University, and Ocean University of China, the company has developed a series of innovative biotechnology products, including yeast postbiotics, functional peptides, and bio-emulsifiers. These innovative products, renowned for their excellent production performance and health benefits, have been exported to over 90 countries and regions, including Europe and the United States.

Adhering to the principle of "Pursuing Excellence, Creating Joy for Partners," Enhalor continuously promotes the sustainable development of animal nutrition and health through innovative biotechnology.